Roasting Guide
Gas 4-5, 180°C, 350°F
Medium – 30 mins per 450g/½kg(lb) + 30 mins
Well done – 35 mins per 450g/½kg(lb) + 35mins
Rack of Pork Loin
£6.00 – £60.00
A Stunning joint for your Sunday lunch or as a dinner party centrepiece. Lean pork meat, cooked on the bone, each rib provides a generous individual portion. Well scored to produce a delicious crackling
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