A Delicious Meat to BBQ. The mint marinade really enhances the flavour of the lamb
**The weight advertised includes the weight of the bone**
We only use locally sourced, free range lamb, which John personally selects direct from local farms or from Ashford fat-stock market. Our lamb is predominantly grazed on the Romney Marsh, where the diet of natural grasses and samphire of the salt marshes produces aunique flavour.