We deliver turkeys, geese, Christmas hampers and trimmings all across the UK to make sure you get your holiday meal ready in time for Thanksgiving and Christmas. By pre-ordering your Thanksgiving and Christmas meats with us, you remove the rush and queues you normally experience when buying a poor-quality bird in your local supermarket.
Free Range Bronze Turkeys
As with our white feathered birds, we maintain variety by rearing several different breeds on the farm. Over the last few years, the popularity of the bronze breeds has risen dramatically, with many people enjoying their richer, gamier taste.
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Turkey Portions (Thighs, Drumsticks, Legs & Wings)
£5.00 – £30.00In Stock
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BRONZE Whole Free Range Turkey
£86.00 – £140.00In Stock
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BRONZE Free Range Turkey Crown
£90.00 – £127.00In Stock
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BRONZE Free Range Turkey Breast Roll
£40.00 – £110.00In Stock
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Christmas Hampers
Our hampers contain a selection of high-quality meats that will make the perfect festive celebration! This includes pigs in blankets, sausages or sausage meat, bacon, and much more to help make your Christmas special. As well as locally produced mince pies, Christmas pudding and delicious ham
Free Range White Turkeys
Our classic, white-feathered free-range turkeys have become a household favourite for holiday and Christmas dinners. Our white-feathered turkey is succulent, tasty, and great for those who love healthy breast meat while its generous thighs and wings cater for those at the table who prefer darker meat.
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Turkey Portions (Thighs, Drumsticks, Legs & Wings)
£5.00 – £30.00In Stock
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WHITE Whole Free Range Turkey
£81.00 – £135.00In Stock
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WHITE Free Range Turkey Crown
£87.00 – £120.00Out of stock
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WHITE Free Range Turkey Breast Roll
£37.00 – £100.00In Stock
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Free Range Goose
Just like our Turkeys, our geese are reared to full maturity, with access to grassy meadow and a large pond. They are fed a natural cereal, based diet.
Christmas Trimmings
No Christmas dinner is complete without the trimmings! Make it the most special meal of the year with our additions below.
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Rolled Shoulder of Pork
£12.00 – £60.00In Stock
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Rolled Loin of Pork
£14.00 – £70.00In Stock
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Rolled Leg of Pork
£12.00 – £60.00In Stock
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Smoked Gammon
£16.50 – £66.00In Stock
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Unsmoked Gammon
£15.00 – £60.00In Stock
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Turkey Portions (Thighs, Drumsticks, Legs & Wings)
£5.00 – £30.00In Stock
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Pigs in Blankets
£8.50 – £16.00In Stock
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Chipolatas
£3.35 – £13.30In Stock
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Traditional Pork & Sage Sausages
£5.58In Stock
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Sausage Meat (454g Approx.)
£4.00Out of stock
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Dry Cured Smoked Streaky Bacon
£4.65 – £18.60In Stock
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Dry Cured Unsmoked Streaky Bacon
£4.43 – £17.70In Stock
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Dry Cured Smoked Back Bacon
£4.50 – £18.00In Stock
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Dry Cured Unsmoked Back Bacon
£4.25 – £17.00In Stock
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Rack of Venison
£28.00 – £54.00Out of stock
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Venison Haunch
£17.50 – £140.00Out of stock
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Venison Haunch on the bone
£15.00 – £120.00Out of stock
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Fore Rib of Beef
£25.00 – £100.00In Stock
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Topside of Beef
£8.00 – £79.95Out of stock
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Rolled Sirloin
£15.00 – £150.00In Stock
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Cote de Boeuf
£20.25 – £78.00In Stock
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Rolled Ribeye
£21.00 – £126.00In Stock
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Wing Rib
£25.00 – £100.00Out of stock
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Whole Fillet (Approx 2.25kg to 2.5kg)
£150.00In Stock
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Centre Cut Fillet
£32.50 – £97.50In Stock
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Fillet Steak
£6.90 – £20.43In Stock
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Sirloin Steaks
£5.10 – £10.20In Stock
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Ribeye Steaks
£7.25 – £14.49In Stock
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Porterhouse Steak
£15.00 – £21.00In Stock
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T-Bone Steak
£13.75 – £18.75In Stock
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Rump Steak
£4.50 – £10.77In Stock
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Cranberry & Orange Sauce with Orange Liqueur
£5.00In Stock
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Creamed Horseradish Sauce
£2.60In Stock
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Hot Horseradish Sauce
£2.60In Stock
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Mint Jelly
£2.60In Stock
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Mint Sauce
£2.60In Stock
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Redcurrent Jelly
£2.60In Stock
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Fig & Apple Chutney
£3.75Out of stock
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Piccalilli
£3.75Out of stock
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